Per- and polyfluoroalkyl substances (PFASs) are among the most common organic contaminants in human blood. Drinking water and food represent two of the major PFAS exposure sources. This project represents an ongoing collaboration between ACES and Livsmedelsverket which focuses on human biomonitoring of PFASs and exposure source characterization. Projects include PFAS food basket and human temporal trend studies as well as the characterization of commercial PFAS formulations in food packaging and paper products.
Svante Arrhenius väg 8, Stockholm
Arrheniuslaboratoriet, Svante Arrhenius väg 16, Stockholm (Unit for Toxicological Chemistry)
Department of Environmental Science
106 91 Stockholm
Press enquiries should be directed to:
Phone +46 (0)8 674 70 11